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Basic Curry Stir Fry

How to make a basic curry stir fry with our fresh curry paste and your choice of vegetables. Servings: 2


  • Stir fry a selection of vegetables in cooking oil until almost cooked.

  • Create space in the middle of your vegetables and add one tbs of CurryFresh curry paste in the center of the pan.

  • Add a tsp of cooking oil onto the curry paste and mix together in the center.

  • Add coconut milk (1/2 cup) and mix it all together with the vegetables.

  • Add salt (and optional fish sauce) to taste.

  • Add a tsp of sugar (to taste).

  • Taste and season based on your preference.

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